Broccoli with Melted Cheese

brocolis gratinado
WATCH RECIPE VIDEO

Broccoli with Melted Cheese

Delicious and comforting, Broccoli with Melted Cheese is a perfect combination of flavors and textures. In this quick and easy recipe, broccoli is cooked until tender and then topped with a creamy cheese sauce. The result is an irresistible dish that pleases every palate.

Perfect as a side dish or as a main course, Broccoli with Melted Cheese is a versatile option that is sure to please everyone. Whether it’s for a family lunch, a quick dinner, or even a comforting meal alone, this recipe is a foolproof choice. Give it a try and be amazed by the delightful combination of flavors and the simplicity of this dish that will become an instant favorite in your kitchen.

Ingredients:

– 1 broccoli
– Water
– Salt to taste
– 1 tomato
– 1 tablespoon of butter
– 1 onion, chopped
– 3 cloves of garlic
– Pinch of salt
= Ground black pepper to taste
– 2 tablespoons of all-purpose flour
– 7 oz / 200 g of heavy cream
– Olive oil
– Grated cheese (or sliced) for topping

Instructions:

1 – Cut the broccoli into florets.

2 – In a saucepan, add the broccoli and enough water to cover it.

3 – Season with salt to taste.

4 – Cook the broccoli for approximately 8 minutes.

5 – Meanwhile, cut the tomato into pieces and set aside.

6 – Drain the cooked broccoli and set aside.

7 – In a frying pan, melt the butter over medium heat.

8 – Add the chopped onion and minced garlic. Sauté until golden.

9 – Add the tomato and mix well.

10 – Season with a pinch of salt and ground black pepper to taste.

11 – Add the 2 tablespoons of all-purpose flour and mix until well incorporated.

12 – Pour the heavy cream into the frying pan and mix again.

13 – Grease all sides of a baking dish with olive oil.

14 – Arrange the broccoli florets in the dish.

15 – Pour the mixture from the frying pan over the broccoli, making sure to spread it evenly.

16 – Sprinkle grated cheese (or place slices) on top according to your preference.

17 – Place the baking dish in the oven and bake until the cheese melts and turns golden.

18 – Remove from the oven and serve the broccoli with melted cheese while still hot.

Enjoy this quick and delicious recipe that will surely be appreciated by everyone!

Note: If you prefer a more gratinéed cheese topping, you can switch on the broiler function of the oven during the final minutes of cooking.

CLICK HERE AND WATCH THE VIDEO – BROCCOLI WITH MELTED CHEESE

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