Bis Chocolate Pave

Bis Chocolate Pave

Quick and easy dessert that will surprise everyone. Learn how to make a delicious chocolate cake.

Ingredients:

– 300g chopped or grated milk chocolate – 2 boxes / cans of cream – 1 can of condensed milk – juice of 2 squeezed lemons – 2 boxes of bis cut into cubes

How to make:

1 – Add in a pan 300g. of grated or chopped milk chocolate, 1 box of cream and stir over the fire nonstop, until the chocolate melts and set aside.

2 – In the blender, add 1 box of cream, 1 can of condensed milk, and juice of 2 lemons, beat well for 3 minutes.

3 – On a platter, pour half the cream and spread with a spoon or spatula.

4 – Cut the chocolate bis into 3 pieces and distribute over the cream.

5 – Add the rest of the cream, covering the layer of chocolate bis.

6 – Pour the topping and spread with a spoon or spatula.

7 – Decorate with another layer of chocolate bis cut into cubes.

8 – Take it to freeze for 2 hours in the fridge.

Your chocolate cake is ready. Help yourself.

CLICK HERE AND WATCH THE VIDEO – BIS CHOCOLATE PAVE

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